Bar

Crafted Cocktails & Local Brews

Our bar is a celebration of the region’s finest drinks. Enjoy English wines, craft beers and expertly mixed cocktails, all chosen with sustainability in mind. Whether you’re here for a relaxed drink or a lively evening, ISCA welcomes you.

Two Drifters Rum

Sustainability meets exceptional craftsmanship with Two Drifters Rum, one of our chosen rum suppliers, located just a 2 minute drive from ISCA. Based in Devon, Two Drifters is the world’s first carbon-negative distillery, crafting premium rum while actively removing more CO₂ than they produce. Their innovative approach, from using renewable energy to sustainable packaging, ensures every bottle is as eco-conscious as it is flavourful. Distilled from 100% UK molasses, their rums offer a smooth, rich taste perfect for sipping or cocktails. By partnering with Two Drifters, we celebrate bold, responsible innovation while serving outstanding drinks that align with our values of quality, sustainability and local excellence. 

Our Menus

Prices below are for 175ml | 250ml | bottle.

  • Sharpham, Dart Valley Reserve

    Devon, England 10.5% | VE

    From the banks of the River Dart, this has a delightful spritz, fresh fruit flavour and a vibrant citrus mouthfeel.
    12.50 | 16.00 | 43.00
  • Martin Codax, `Alba Martin` Albariño

    Rías Baixas, Spain 12.0%

    Intense nose and elegant aromas with hints of white stone fruits and white flowers. Rounded and full-bodied, with a light freshness.
    45.00
  • Terre di Castelnuovo, Pinot Bianco IGT

    Veneto, Italy 12.0% | VE

    Fresh, citrus and apple flavours, light in body with subtle mineral notes and a crisp, refreshing finish.
    8.50 | 11.00 | 29.50
  • Domaine Astruc, d’A Chardonnay

    Pays d`Oc, France 13.5%

    A light pale gold colour with intense aromas of tropical and dry fruits, with pleasant hints of vanilla on the finish.
    9.25 | 11.75 | 32.00
  • Aroha Bay, Sauvignon Blanc

    Marlborough, New Zealand 12.5%

    Fresh and lively with grassy notes and a lift of passion fruit with vibrant tropical fruits and grassy, leafy hints.
    10.25 | 13.25 | 35.50
  • Domaine Seguinot-Bordet, Chablis

    Burgundy, France 12.5%

    Classic Chablis with a softer edge, this elegantly balances crisp citrus and flinty minerality with a rounded, approachable finish.
    47.50
  • Bodegas Ugalde, Rioja Blanco

    Rioja, Spain 12.0%

    A lovely, easy-drinking white Rioja with a fruity bouquet and a lively, fresh mouthfeel with good balance.
    8.50 | 11.00 | 29.50
  • Lucien Lurton, Bordeaux Blanc ‘La Réserve’

    Bordeaux, France 12.5%

    Intense aromas of ripe citrus and tropical fruit that lead to a fresh palate with medium body.
    10.50 | 13.25 | 36.00
  • The Myth of Motu Nui, Sauvignon Blanc

    Aconcagua, Chile 13.0%

    Bright, aromatic and crisply textural. A delightfully aromatic Sauvignon Blanc as rich as the myths that inspire the name.
    35.00
  • Cave de l’Ormarine, Picpoul de Pinet ‘Le Beau Flamant’

    Languedoc-Roussillon, France 13.0% | VE

    A zesty, fragrant wine with fresh citrus, green apple and mineral notes.
    35.00
  • Adobe, Viognier Reserva Organic

    Colchagua, Chile 13.5% | VE

    Floral honeysuckle and jasmine with peach and nectarine fruit and a gentle star anise spice on the finish.
    39.00
  • Fattori, Pinot Grigio delle Venezie DOC ‘Valparadiso’

    Veneto, Italy 12.5 | VE

    Aromas of pear, pineapple and peach with hints of camomile. Rich and structured with a long finish.
    42.00
  • Nicola Bergaglio, Gavi di Gavi ‘La Minaia’

    Piemonte, Italy 13.0%

    Aromas of acacia and white peach, flicks the nose with wild herb, then settles on the tongue in a swirl of apple, lemon and melon.
    41.00
  • Armand Salmon, Sancerre

    Loire, France 13.0%

    Intense flinty, mineral notes verging on gunpowder, typically aromatic taking on more fruity nuances, in particular of ripe pear.
    55.00
  • Sharpham, Pinot Noir

    Devon, England 11.5% | VE

    A delicious bright wine packed full of sweet, round, plummy fruit. The finish is dry and savoury with lingering red fruits.
    52.00
  • Fonte della Vigna, Sangiovese Merlot Rubicone IGT

    Emilia Romagna, Italy 13.5% | VE

    Complex nose of cherry, blackberry, violet, sweet spice and flowers, with a light oaky hint. Gentle on the palate, smooth tannins, proper freshness and a mineral finish.
    9.00 | 11.25 | 30.50
  • Domaine Astruc, d’A Malbec

    Pays d`Oc, France 13.5%

    An excellent structure, velvety texture, and a nice acidity combined with softness and flavours of ripe berries.
    9.25 | 11.75 | 31.50
  • Berton Vineyards, Mr Goose Shiraz

    South Eastern, Australia 14.0% | V

    The palate is concentrated showing blackberry, black cherry and plum flavours. Complex oak characters of coffee, vanilla and caramel on the finish.
    8.50 | 11.00 | 29.50
  • Castellani, Chianti DOCG

    Tuscany, Italy 12.0% | VE

    A mass of red fruit, like a bowl filled with cherries, raspberries and blackberries, complemented by a perfume of flowers.
    31.50
  • Azul de Ventozelo, Douro DOC

    Douro, Portugal 13.0%

    Deep ruby colour with ripe cherry and red fruit notes. Balanced on the palate with a clean, persistent finish.
    10.00 | 12.50 | 34.00
  • Beeskamp, Cabernet Sauvignon by Waterkloof

    Stellenbosch, South Africa 13.5% | VE

    Subtle red berries, sage and a hint of chocolate, with elevated freshness and soft, integrated tannins.
    10.25 | 13.25 | 35.50
  • Letargo, Rioja Crianza, Bodegas D. Mateos

    Rioja, Spain 13.5%

    Full and rich with marked acidity, with notes of prunes, toasted bread and vanilla.
    11.25 | 14.50 | 39.00
  • Adobe, Pinot Noir Reserva Organic

    Bío Bío, Chile 13.5% | VE

    Fresh strawberry and subtle dark spice with a touch of minerality. Elegant and juicy with sour cherry flavours and a long finish.
    38.00
  • Berthet-Rayne, Côtes du Rhône

    Rhône, France 14.5%

    Ripe raspberry, strawberry and cherry with a touch of sweet spice. Smooth on the palate with soft tannins.
    41.00
  • Fattori, Valpolicella Superiore DOC

    Veneto, Italy 13.0%

    Dark fruits on the nose with a rich, complex palate and smoky, raisiny notes.
    45.00
  • Escorihuela Gascón, Familia Gascón Malbec

    Mendoza, Argentina 13.0%

    A fruit forward Malbec with aromas of fresh plums, blueberries and cherries. Its subtle contact with oak delivers notes of vanilla and cocoa.
    40.00
  • La Dame de Baladoz, Saint-Émilion Grand Cru

    Bordeaux, France 14.0%

    Deep ruby red, merlot dominant claret with redcurrant, damson and cedary oak.
    50.00
  • Joseph Drouhin, Bourgogne Pinot Noir

    Burgundy, France 13.0%

    Bright ruby with aromas of red fruits. Pleasant and refreshing with light tannins and great elegance.
    55.00
  • Terre di Castelnuovo, Pinot Grigio Blush

    Veneto, Italy 12.0%

    Fruity on the nose, ripe raspberries on the palate. Dry with crisp acidity.
    9.00 | 11.25 | 30.50
  • Sharpham, Pinot Rosé

    Devon, England 11.0%

    A soft gentle rosé with a strawberry palate and lasting refreshing citrus overtones.
    46.00
  • Vondeling, Rosé

    Voor Paardeberg, South Africa 12.5%

    Unoaked, with maturation on yeast lees to promote richness and complexity.
    9.50 | 12.25 | 33.00
  • Mimi En Provence ‘Grande Réserve’ Rosé

    Provence, France 12.5% | VE

    Well balanced and fresh with spring flowers and lemon flavours, crushed strawberries and soft melon hints on the finish.
    42.00
  • Charles Valendray, Champagne Brut

    Champagne, France 12.0% | VE

    Crisp and refreshing with grapefruit, green apple, toast and roasted nuts, with a well-balanced finish.
    75.00
  • Sharpham, Classic Cuvée

    Devon, England 11.5%

    The palate displays a creamy mousse with delicate floral and citrus notes, complex toastiness and balanced acidity.
    70.00
  • Terre di Castelnuovo, Prosecco Spumante DOC Brut

    Veneto, Italy 11.0%

    Light, crisp and refreshing flavours of green apple, acacia blossom and apricot.
    7.50 | 37.00
  • Fitz, Pink Sparkling Wine

    Sussex, England 12.0% | VE

    Dry and full of wild strawberry, redcurrant and rhubarb flavours. A subtle, persistent mousse with intriguing complexity. Well-balanced, with a bright, clean finish and a lingering impression.
    45.00
  • Terre di Castelnuovo, Prosecco Spumante DOC Brut

    Veneto, Italy 11.0%

    Light, crisp and refreshing flavours of green apple, acacia blossom and apricot.
    7.75 | 38.00
  • Espresso Martini
    Vodka, espresso, coffee liqueur, sugar syrup
    12.00
  • Margarita
    El Sueño Blanco tequila, Cointreau, lime, sugar syrup
    12.00
  • Negroni
    Plymouth gin, Campari, sweet vermouth
    12.00
  • Aperol Spritz
    Aperol, Prosecco, soda
    12.00
  • Hugo Spritz
    St Germain elderflower liqueur, Prosecco, soda, lemon, lime, mint
    12.00
  • Amaretto sour
    Amaretto, lemon, sugar syrup, bitters
    12.00
  • Old Fashioned
    Makers Mark bourbon, sugar syrup, bitters
    12.00
  • No Grow Nii
    Everleaf forest, 0% bitter aperitif, 0% sweet vermouth
    9.00
  • Marine and Serene
    Everleaf marine, blue spirulina, coconut water, apple juice, lime juice, agave nectar
    9.00
  • Mountain Tea
    Everleaf mountain, Devonshire red berry tea, citrus, sugar syrup
    9.00

ISCA at Exeter Science Park offers sustainable, seasonal dining inspired by the South West. Enjoy team sourced dishes, local drinks and a warm, welcoming atmosphere.

ISCA Restaurant
voco Zeal Exeter Science Park
Exeter EX5 2FN

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